I know it’s only been the 2nd Saturday of his promise but so far so good :-). Even though I had to be the one going to the shops to buy all the ingredients for tonite’s meal, I wasn’t complaining, hehehehe… And the dapur pun tak berkecah after he’s been in there which was even better :-). Less job for me to do kan! But yang paling best nya, he was so impressesd with his creation that he just can’t wait to cook again next Saturday, which makes me so so so happy, hahahahahaha!
Since I ni baik hati and wouldn’t want you readers to tertunggu tunggu to see his creation, let me present to you The Other Half’s cooking creation….
I know, I know, rupa dia kurang menawan sikit and with the crumbly stuffing on top, susah sikit lah nak nampak rupa chicken ni, but believe me, the taste was really really good :-). ( kenalah puji lebih2 sikit kan, kalau tak puji, ada lah pulak nanti yang merajuk tak nak masak lagi, habislah my lepak2 time Saturday nite! ), wehehehe….. Btw, the pink thing kat kaki ayam tu is silicon tie which we use to tie the chickens legs together, tak lah seksi aje terbukak bila tgh di masak tu :-).
Slow cooked ‘tantrum’ chicken ( Gee, I wonder why he chose that name! ). See, I told you guys, he can cook but he’s been so lazy for the past few years to enter the kitchen until I had to throw a tantrum to get him going again! Men!!!! Can’t live without them, can’t live with them, hehehehe ;-). What he did was stuffed the whole chicken with pine nut and spinach stuffing and then put the chicken along with kumara/sweet potatoes and potatoes into the slow cooker and set it on high and 4 1/2 hours later, everything was succulently cooked. He did say he was going to cook easy dishes and something that you can leave in the cooker to cook while you go out is pretty easy I guess. But he did cook the stuffing on the stovetop so he did cook jugak lah kan, hehehehe.
This is my plate :-). The polka dot jagung was so juicy and so sweet, pastu the kumara pun so sweet when it’s slow cooked, hehehe… ( puji jangan tak puji 🙂 ).
Sape nak recipe, pandai2 lah mintak kat The Other Half ye, wahkahkahkah….